| When
selecting a restaurant housed in a bungalow, consider
these issues :
Accessibility
- how easy is it to get to?
Capacity - what
is the maximum number of guests they can accommodate?
Parking - is
there ample parking for guests? Will there be
a valet-parking service offered?
Indoor or outdoor
- is seating sufficient indoors? Is there a
choice of having the function outdoors?
Numbers - is
there a minimum number of guests required should
you wish to have the restaurant all to yourselves?
Vendors - does
the restaurant have its own panel of vendors
or is it possible to bring in your own preferred
service providers, in particular for flowers
and decoration?
Corkage - is
there a charge should you wish to purchase wine
and spirits from an external source?
Special menus
- will they provide special menus for guests
who may have specific dietary requirements?
Packages - what
are the items included in the packages offered?
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